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The Unique COCOTAP®

Revolutionizes the way you drink coconut
juice!
COCOTAP is a patented quality
product, made to last from food grade stainless steel 1.6mm tube, professionally milled and hand finished in Australia. It is easily re-sharpened and cleaned and can be hygienically used in premises serving
the public. The T-bar handle is hinged so that the COCOTAP folds to a straight
tube for easy use and storage.
COCOTAP "Barman” Model
Sharpened 1/2" diameter
shaft with clearing port and 5/8" diameter handle. The total length is 170mm and
makes a hole large enough for 2 straws. It is perfect for the
average size hand and adding cocktail mixes. There is a short braided
lanyard for hanging, and a protective cap with cleaning tool attached
for convenience.
To order
Direct:
AUD$35.00 ea
+ postage
(large letter rates for up to 4 COCOTAPs within Australia)
Please leave your
details on contact us page and click
here for banking instructions or use the
Pay Pal checkout which converts your
currency and calculates international postage.
How to use the COCOTAP®
 
Clutch the handle so that the solid side rests in the base of your palm.
Use your knuckles, as in the picture, or thumb and forefinger to
stabilize the shaft while pushing and twisting the spike into the middle of the coconut.
Aim
perpendicular to the inner shell so that the force applied pierces, rather than skips
off, the inner shell. Remove by twisting out and drink through a straw.


If the coconut inner
shell is too well developed to twist and push straight through, stop
forcing and hold the
COCOTAP handle upright. Then lightly strike the end, using a hammering device. Alternatively, invert the
coconut with COCOTAP aimed at core then tap
the end of the handle on a solid surface using the weight
of the coconut as the "hammer" onto the COCOTAP spike.
Note: The COCOTAP
is not designed to penetrate fully matured coconuts, except through the
soft eye
once dehusked Remove the
COCOTAP by the opened handle, twisting it out, then insert a drinking straw
or two.
If a straw is not
readily available, simply tap two holes and drink or pour directly from
the lower hole.
If
necessary, clean the core of husk
fibre from the COCOTAP through the inspection port, with the tool
supplied, or this can
be done using a coconut stalk of suitable diameter or any slightly
flexible rod, screw driver etc. Note: depending on technique, coconut maturity, shell and husk
density, the core often does not lodge in the COCOTAP.
THE AUTHOR SHALL HAVE NO LIABILITY WHATSOEVER FOR DIRECT
OR INDIRECT, SPECIAL OR CONSEQUENTIAL DAMAGES RELATING IN ANY WAY TO THE
USE OF INFORMATION PROVIDED BY COCOTAP.COM OR ANY OF ITS AUTHORS,
SPONSORS, OR RESULTING FROM ANY DEFECTS OR FAILURE OF THIS INFORMATION.
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